- I will continue abstaining from grocery stores and sticking with local suppliers.
- I will expand my garden and preserve more so that my garden can feed me into the winter.
- I will buy used cloths and on consignment where I have found better quality cloths this year and saved heaps of money.
- I will cook with friends, share food and pass on recipes, building community through food.
Sure my strict regime may seem a little unreasonable at times but I feel that it is important to make the difficult decisions in order to understand how each choice we make is apart of a ledger system. But after such a time when I no longer feel the struggle but am comfortable in my lifestyle I constantly think am I doing enough? Can I possibly get more local? Is it possible in other parts of the country more so then Prince George? I feel like there is much more I could be doing, cutting out take out and only cooking what I can buy here will help control where my food is doing from but at what cost, to my social life, to the small business I eat at, to my sanity? I don't have all the answers but I do know that so far my life has been possible and delightfully local and the next 6 months have only delicious things in store!
Cheers to the rest of the year,
Melanie
Cheers to the rest of the year,
Melanie
"Believe you can and you are halfway there." -Theodore Roosevelt
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